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This food safety management pack helps restaurants, cafés, takeaways and food standards code pdf small catering businesses comply with food hygiene regulations. Your business...

This food safety management pack helps restaurants, cafés, takeaways and food standards code pdf small catering businesses comply with food hygiene regulations. Your business can keep and complete records on a computer, or print them out for filling in. This pack is for small retail businesses that sell food, including any food that needs to be kept cold to keep it safe, such as milk, dairy products or sandwiches.


These include small convenience stores, ‘corner shops’ and confectioners, tobacconists and newsagents. It has been developed to help retail businesses across the UK comply with food hygiene regulations. The pack gives simple, straightforward advice on food safety, including information on cooking, cleaning, chilling, feeding babies and children, and looking after a child with a food allergy. The refreshed version of the pack has been updated to include new advice and is easier to use.

Safer food, better business has been adapted for small catering businesses such as restaurants and takeaways that serve Indian, Pakistani, Bangladeshi and Sri Lankan cuisines. This new look version of the SFBB pack includes updated advice and is easier to use. Safer food, better business has been adapted for small catering businesses such as restaurants and takeaways that serve Chinese cuisine. This new look version of the SFBB pack includes updated advice and is easier to use.

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